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Contribute Feedback What Allan Marco Oliveira da Silva likes about Buongiorno:
Traditional compact (so may have to book ahead) Italian 'restoranti which is a real Southside gem it 's run by a lovely family with nothing being too much trouble yet it 's fuss free. Licensed and with a terrific pizza oven, proper non barista coffee and a wide selection of cake take your mum, boss,, girlfriend and/or wife you, 'll not be disappointed. July 2024 update new menu, new members of staff added but still b... View all feedback.
What Barry Simpson doesn't like about Buongiorno:
By far the worst lasagna I have ever eaten. Couldn't be more disappointed so bad that after one bite I placed another order at another restaurant. Waste of time, money and ingredients. I really expected a nice Italian pasta dish after all the good reviews and photos of some great looking lasagna, but this is worse than the cheapest microwave lasagna from any supermarket View all feedback.
Big little italian who is worth a visit. has run the essential quality for each Italian family. menu has everything they expect and is a good value with set menus.
Very average and pale in comparison to the Italian restaurants on the road.
We shared a picante pizza (hhhot and penne buongiorno chicken, broccoli onions cooked in a tomato basil sauce with a hint of cream both of which were excellent. Buongiorno maybe small but it punches way above its weight for both quality and effort and I can’t believe this gem has slipped past me until now.
The biggest fried breakfasts ever well not sure about that technically but it looked like it. Good lattes (of course it's an Italian Regular special offers posted on their sandwich board outside.
We used this jewellery completely. immersed in dinner at a week night, and can safely say it does any other Italian I am shawlands. the food is so good, the service is excellent and they get bang for their buck! let them mention the waitress kerry - this girl glows the place up with her humor and attention and can not do enough for her.
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Italian Specialties
Entrées
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