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Contribute Feedback What Jonny Tewelde likes about Chinese Sauerkraut Fish:
I’ve never heard of Chinese Sauerkraut Fish before until I stumbled upon it on someone’s Insta account. I’m always game for Szechuan so we decided to give them a try when we were in Richmond. They specialize in one dish; you guessed it, fish sauerkraut. Hours and sign outside. We dropped in on a Sunday evening (around 6:30pm) and were shocked to find it completely packed. We put our names down and waited for about 45... View all feedback.
I’ve never heard of Chinese Sauerkraut Fish before until I stumbled upon it on someone’s Insta account. I’m always game for Szechuan so we decided to give them a try when we were in Richmond. They specialize in one dish; you guessed it, fish sauerkraut. Hours and sign outside. We dropped in on a Sunday evening (around 6:30pm) and were shocked to find it completely packed. We put our names down and waited for about 45 minutes for a table to open up.
Try to make a reservation before coming as wait times during dinner service can be long. The deep fried mochi bars are quite delicious but it can be a big portion for two people. We ordered the small size for the fish with potato noodles, spam and enoki mushrooms as add ons. They make their sauerkraut in house and the flavour of it was very prominent in this dish. One star off for hasty service. The level of spiciness is a little bit less than what you would get at a normal Sichuan restaurant in Vancouver.
This sauerkraut fish dish from Sichuan has been popping up all over Richmond and Too Two Chinese Sauerkruat Fish is one of the famous restaurants which specialize in this dish. I believe this is a chain from China so it was no surprise that the restaurant was extremely busy. Be sure to make reservations in advance as you may still need to wait a little.
Loved it! Personally think it's not spicy enough, but very tasty fish and soup! All the small dishes were delicious too! Definitely gonna go back!
Decent service no English menu have the waiter explain you the menu in English (one page Chinese words)<br they pretty much don't do reservations. Tip to get a table: go 2-2.5 hrs before your desired dinner time and put your name down and then go elsewhere (malls nearby) and come back after that 2 hrs; you will still have to wait a bit though<br foods were good the main dish is very spicy by default so it's not suitable for people who don't eat spicy they specialize in only 1 item, sauerkraut fish but their menu has small appetizers<br family friendly<br limited parking space<br would I go back? Yes but only when it dies down and no waiting
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QR-code link to the menu
