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What Sagrario Pérez Ruiz doesn't like about El Celler de Ca la Quica:
Weekday menu with only three starters and three seconds to choose from; Pretty basic by the way, the pasta was cold and you could tell the only thing they had bothered to heat up was the bolognese, the wine was served hot, and the carrot cake I highly doubt it was homemade. Despite being left alone from the second to dessert, we felt totally abandoned and without service... the worst thing was that since no one came... View all feedback.

Ethan
24.06.2022 - 05:29
Ana
24.06.2022 - 05:29
E1864BEsusanap
08.11.2023 - 15:39
Carmen
09.07.2024 - 08:59
Bet
23.09.2023 - 16:00

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