Gaeta's Taqueria - Gilroy

They give them a fair amount of food for the price, the chile verde is quite good and lives reviews from others say that there is the best chile verde they have... read more They give them a fair amount of food for the price, the chile verde is quite good and lives reviews from others say that there is the best chile verde they have ever had. only the problem we met was that they sometimes close early when it's slow this day. other wise 10/10 and would recommend to anyone walking through gilroy.

I usually take my leftovers home, but I completely forgot to do so after my visit to this restaurant. Overall, it wasn't a great experience, and I found the res... read more I usually take my leftovers home, but I completely forgot to do so after my visit to this restaurant. Overall, it wasn't a great experience, and I found the restrooms to be quite unclean.

Loyal costumer since 1990, family owned and operated. Great selections of authentic Mexican food. Skip the fancy wannabe restaurants. read more Loyal costumer since 1990, family owned and operated. Great selections of authentic Mexican food. Skip the fancy wannabe restaurants.

Our go-to dish is the #15, and as always, we loved it! The standout dish this time was the beef enchilada plate—oh my gosh, it was fantastic! It was also our fi... read more Our go-to dish is the #15, and as always, we loved it! The standout dish this time was the beef enchilada plate—oh my gosh, it was fantastic! It was also our first time using DoorDash, and our driver was amazing!

I thought the meal might improve with the salsas, but I didn't enjoy either the green or red options provided. The price for the carne asada plate was reasonabl... read more I thought the meal might improve with the salsas, but I didn't enjoy either the green or red options provided. The price for the carne asada plate was reasonable, and I had heard good reviews, which made me excited to try it. However, I ended up leaving a lot uneaten in the styrofoam container. There were only a few small pieces of carne asada and some onions and bell peppers, but the larger section of the container was barely a third full. It felt a bit skimpy, even though I understand that meat can be expensive these days. The carne asada itself wasn’t the dark color I expected, which may have been due to the orange seasoning used—it was just okay. I’m still hungry after spending $22 and may have to dash somewhere else for a snack.