Auga - Gijón
Auga
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We have just had the most terrible experience at this restaurant. We booked for 9pm and were put on a table outside by 10.45 we had only just had a starter which was some very odd cheese. We requested two glasses dry white wine and were given something approaching sherry. Service was utterly awful. Food was odd. God only knows how this place has a Michelin star it needs to go and hopefully someone will read this review. DO NOT GO! Zero stars for most of it. Meal type: Dinner Food: 1
We had a great outside room excellent food. My only criticism is the description of the courses was not accurate. The taco’s had no Taco and the Iberian Agnoli with Ravioli had one Ravioli and was lamb chops. The suckling pig looked the best mains. We had 2 amuse busche as well. Meal type: Lunch Price per person: €60–70 Food: 5 Service: 5 Atmosphere: 5
Magical sunset dinner here. We ordered a la carte and the portion sizes are extraordinary. They asked us if they could reduce the sizes of our appetizers which we were grateful for. A must stop on our short Gijon trip Price per person: €60–70 Food: 5 Service: 5 Atmosphere: 5
Excellent food , we had the taster menu, 9 dishes with and entree and a petit fua. The food was excellent, it was introduced to us. We had a bottle of cava. Service was excellent. I tired food I had never tried and I loved all of it. Service: Dine in Meal type: Lunch Price per person: €100+ Food: 5 Service: 5 Atmosphere: 5
Disappointment. Very very slow service, you finished, they left the dishes on the table for a long time, they were not aware of the table at all. The food of low quality, the Michelin star will have it for the views. Service: Dine in Meal type: Lunch Price per person: €50–60 Food: 1 Service: 1 Atmosphere: 1
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