Reviews
What User likes about Les Florets:
Our first really great meal on this trip to Provence. A beautiful environment outside Gigondas. At our station we sat in very well shady terrace. Kir for Aperos, perfect. Amuse Bouche was creative and excellent, would never have done that: a mouse of cold tuna and cream, with chopped red beds above. Entrees were Cantelope with Jamon Espagne. creatively made (big circles of melons with mandoline cut), and a green gazp... View all feedback.
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Exceptional!!!!!!!!! Whether at the reception, reception of the room, evening meal, quality of the meal and wine but good we are at Gigondas. All teams, from mo...
read moreRestaurant gastronomic at the top Service at the top I recommend
Very nice experience! Very well welcomed in a wonderful setting! We ate very well!
It is in this exceptional setting in the shade of the plane trees that we once again had the pleasure of being at the table of the Florets. From every child, I...
read moreVery nice place, reception and professional service. I put a dish on the price of the coffee at 4€!!! ... and the cooking of the meat. Otherwise I recommend.
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read moreOur first really great meal on this trip to Provence. A beautiful environment outside Gigondas. At our station we sat in very well shady terrace. Kir for Aperos...
read moreMy family and I spent 2 weeks in France in the Provence region. In our first week in France we went to Les Florets. Yeah, it was a little hard to reach, but it...
read moreMy wife and I chose this restaurant over the other famous restaurant in the city (we had only time for an dinner in gigondas.) this restaurant was perfect in ev...
read moreIf you travel through Provence, you must pay a visit to Les Florets. At first, the restaurant in Les Florets is wonderful. It is quintessential Provençal cuisin...
read moreIt's a great family run hotel and restaurant. Everything we tried was the highest quality. For a special treat, let Thierry pick a good local wine for your meal...
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