Reviews
What Émile Baron likes about Carre Gourmand:
We had a late lunch on a Sunday in May. The restaurant was busy, so service was a little slow - there was one cook and one server - but the delicious food was worth the wait. The menu is primarily vegetarian. The house wine was AOC Gigondas from Domaine du Terme; very good and at a very fair price. View all feedback.
Reviews from various websites
We stopped in Gigondas for wine tasting and lunch on a Wednesday afternoon, just before 2PM. After checking several places we were told that the Carre Gourmand...
read moreWe visited this restaurant a little over a month ago, and apologize that it's taken this long to give a review. We were there on a Mon or Tues when a lot of the...
read moreRecommended by the Caveau du Gigondas for lunch, this was an excellent meal. We had the pesto risotto and the cannelloni and both were very fresh and delicious....
read moreWe had a late lunch on a Sunday in May. The restaurant was busy, so service was a little slow - there was one cook and one server - but the delicious food was w...
read moreI really enjoyed my light lunch here - delightfully friendly and welcoming. Didn't mind me lingering over a coffee with my book, to dodge the rain.
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