La Table d'Émile - Gignac

Restaurant that deserves a wide range of choices and hearty and excellent dishes with an outstanding value/price warm and friendly welcome read more Restaurant that deserves a wide range of choices and hearty and excellent dishes with an outstanding value/price warm and friendly welcome

It is the chance that made us cross the door!!! a real happinessThe welcome; the service; the menu, the dishes; the presentation etc. of the praises for this re... read more It is the chance that made us cross the door!!! a real happinessThe welcome; the service; the menu, the dishes; the presentation etc. of the praises for this restaurant... ask me questions, I will answer we will return

We went to this restaurant following the advice of tripadvisor and we are delighted! welcome of the most pleasant, waitress for small care, fast service, hearty... read more We went to this restaurant following the advice of tripadvisor and we are delighted! welcome of the most pleasant, waitress for small care, fast service, hearty and delicious meals (even children have feasted), quality ingredients and fresh. and in the end a more than reasonable addition! Too bad we don't live in the corner because we would have voluntarily returned! Only small flat, dark room in the evening.

A very beautiful place, but although the name remains, the chef at La Table d 'Emilie has changed, as has the quality. Never disappointed by the historic restau... read more A very beautiful place, but although the name remains, the chef at La Table d 'Emilie has changed, as has the quality. Never disappointed by the historic restaurant, I didn 't find its signature style here. The cuisine aims for (too) innovation, but some combinations don 't work. The starter was rather simplistic: a zucchini blossom stuffed with a bland filling and accompanied by four small mussels that seemed out of place. The squab was very good, but a small gratin dauphinois or mashed potatoes would have been welcome, as we were left wanting more. The dessert was unremarkable, and to top it all off, the second choice of starter wasn 't available that day (even though it was cuttlefish-based, not hard to find), and the turbot offered as a main course was also unavailable. It 's a shame; another (very) good restaurant has disappeared.

My first visit was enchanting. This one less so, probably because we were a table of 4, and we had to order the same menu for everyone...and it had flavors base... read more My first visit was enchanting. This one less so, probably because we were a table of 4, and we had to order the same menu for everyone...and it had flavors based around coffee (a drink I hate).