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Contribute Feedback What Lorraine Lecomte likes about Zum Löwen:
Very crowded, serving traditional Italian food. Some of their dishes are too fatty and not as tasty as you would expect, but portions are large and prices moderate. View all feedback.
What Luce Durand doesn't like about Zum Löwen:
This restaurant is one of the most comfortable and cozy places to eat and relax in Gießen. The pizza always seems to hit the spot and the menu is full of numerous choices. We made reservations which appeared to be unnecessary, but were told that...during the Christmas season that a Sunday evening is considered slow. The appetizer of mozzarella, tomatoes and basil is delightful and was very fresh. The wine list is com... View all feedback.
Great special food today. one of the best food in pouring so far. today's special includes suppenstarter. pizza does not look very great
We persons) had a nice lunch which included gnocci, spaghetti bolognese and a combination plate of filled pasta. All the dishes were generous in size and very tasty. The house wine went well with the food. If you are looking for a reasonably priced...place for lunch with decent food, you can't go wrong here.
This restaurant is one of the most comfortable and cozy places to eat and relax in Gießen. The pizza always seems to hit the spot and the menu is full of numerous choices. We made reservations which appeared to be unnecessary, but were told that...during the Christmas season that a Sunday evening is considered slow. The appetizer of mozzarella, tomatoes and basil is delightful and was very fresh. The wine list is comprised only of Italian varieties. The wait staff is attentive, approachable, and helpful. Pricewise very reasonable. Das Restaurant ist wohl sehr gemütlich und die Pizzas schmecken. Leider wird nur italienischer Wein angeboten. Trotzdem ist das Restaurant empfehlungswert.
Perfect Italian restaurant. Excellent cuisine. Nice place, very cozy. Minestrone, gambas, salmon everything was delicious and the more than enough!
They wander through this Bavarian restaurant. normally I wouldn't give it a second look. you go into the inner also looks very Bavarian. the rooms are filled with large aroma clean bright. they go early, but the European standards they still welcome. with a big smile. they needed a break in English when they ask and offer an English menu. the portions are very good and make sure that they start with their broth and olive oil spicy seasons with red and green paprika. if you need a bit more mild, they also have it. The menu and the pricing is indirect in the selection, including vegetarian dishes. another interesting point is in contrast to many restaurants in decent they take credit cards.