Dach Cafe Gießen

We stayed there on 20.10.2016 for dinner. At first glance an interesting place, but then disappointing. The appetizer soup was extremely concentrated. She tasted too much like soup concentrate. They should have been diluted with the same amount of water, they would have been fine. Meat from the main course (Roastbeef) caused difficulties in cutting and chewing. But what finally spoiled us in the evening was the rude behavior of the boss. We spent a total of 210,-Euro tonight and were not treated like guests, but like Bittsteller! As you can see from the reviews on the open table, there are already several guests.

The place itself is very beautiful, has atmosphere and friendly staff. just find too little choice to eat and drink. there should be more choice for women.

Partly respectless and unfriendly. This shouldn't happen despite the lack of time. Just unprofessional. Not recommended.

I can't recommend it. I only have an old, dry cake. No thanks

We were there on 20/10/2016, the 14-storey high-rise looks down and leaves nothing good to expect, just like the tiny, swinging chair. arrived, but we were surprised by a pleasant interieur and a very attentive and very polite uptrends personal positiw. Lounge jazz came out of the music system too loud . a very beautiful view. we ordered mango juice, granatapfelschorle, curry kokossuppe, a large salat plate and a roast beef with truffles and polnta. salat plate and addition salad were upstairs! also on the drinks, the laundry or service there was not the least to complain. Unfortunately, one could have filled the soups well with the same amount of water, then one would have had a big soup. too thick, much too concentrated, from everything too much, suppe concentrate! the meat prepared already harden during cutting and had to be baked long before it could be swallowed. for almost 60, euro and 5 euro drinking money we got from the house an espresso for my wife and a very delicious grappa for me. but what is not possible: we had to wait half an hour for the entry cards for the New Year's party and then stood a whole amount, as ordered and not picked up in the entrance hall, because the chef? constantly welcomes or approves other guests while he then disappeared from us grußlos. courtesy is different! overall look more than be!