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Contribute Feedback What LCE Travel CattraC likes about La Flamme:
The Neapolitan-type pizza is good with a high and soft edge, full and with excellent quality ingredients. Good relationship between quality and price. The bread served baked in the oven was delicious .... the service was quite good ... View all feedback.
What Mirella Paula doesn't like about La Flamme:
Today I tried the €10 set menu, spaghetti with courgettes and prawns ...delicious, grilled fish with mashed potatoes ...excellent, wine and coffee, besides being good it was also good price, nice place with fantastic view of the our hills and mountains, to come back Today I went back to have lunch and I noticed something not pleasant, it is true that it was the village festival, there were a few people but a table o... View all feedback.
Today I tried the €10 set menu, spaghetti with courgettes and prawns ...delicious, grilled fish with mashed potatoes ...excellent, wine and coffee, besides being good it was also good price, nice place with fantastic view of the our hills and mountains, to come back Today I went back to have lunch and I noticed something not pleasant, it is true that it was the village festival, there were a few people but a table of 4 was served first 2 dishes, then calmly the 3rd and the last he ate after 1 hour and a half!! I don't think it was the right way to handle the table!
Fantastic pizza. We've been there twice, and both times the pizza was really, really, really good. It was a pleasant confirmation for us, so much so that I just booked a table for 14 people for a birthday. There are a few small details to fix, but nothing that has ever affected our experience. To be recommended without reservations.
The Neapolitan-type pizza is good with a high and soft edge, full and with excellent quality ingredients. Good relationship between quality and price. The bread served baked in the oven was delicious .... the service was quite good ...
The place is nice and the staff very friendly. But there is a lot to improve. The first time we waited a really long time for two pizzas. Despite very few customers in the restaurant and two pizza chefs. Then the two pizzas didn't arrive together, so by the time I waited for the other one, mine had already gotten cold. Furthermore, it was burned underneath. I didn't ask for another one so I wouldn't have to wait a long time again. Despite this I wanted to go back another time. And after giving me the menu and letting me choose they inform me that they no longer have mozzarella!! I thought it was a joke. I left and I don't think I'll go back. It's a shame because the potential is there.
Really good Neapolitan pizza, soft and very digestible dough. Good ingredients and excellent quality. They also have an excellent La Tresca beer! Kind and prepared staff. The only flaw is perhaps due to the small oven, because the pizzas don't always arrive all together. Otherwise it is highly recommended!