Images
Contribute
Feedback
Contribute Feedback What Guillaume Neveu likes about Au Bord Du Rhin:
We booked on Sunday noon, large room well heated by a large wood stove, very nice, efficient and very professional waitress. Very good and well served dishes at a reasonable price. The chief comes to the news, everything was perfect, thank you and the next! View all feedback.
What Élise Lacroix doesn't like about Au Bord Du Rhin:
Very noisy restaurant very difficult to communicate without talking loudly) Long service , the dishes were just warm damaging mainly fish. Non-existent politeness on the part of the manager. In short, I will avoid this place in the future. View all feedback.
Rustic cuisine of good seasonal products, tradition of small frying. Friendly house
Very good warm welcome good family apartment
We booked on Sunday noon, large room well heated by a large wood stove, very nice, efficient and very professional waitress. Very good and well served dishes at a reasonable price. The chief comes to the news, everything was perfect, thank you and the next!
Very welcoming, top staff, beautiful map, fast service, excellent meals
That of the pleasure of being once again surprised in the good of the cuisine and the friendly and warm welcome. Traditional and quality cuisine. Cook fish and meat on top. Copious dish and say foie gras! The best! Exceptional and cordial staff. No criticism.
Full Menu
Salads
This restaurant offers dishes containing these ingredients
More information
QR-code link to the menu
