Ristorante L'AMBIENTE

My man and I have been masters of this Italian restaurant for two years. the pizzas are simply the hammer! salad and noodle dishes also really taste delicious! the restaurant is very cozy. the service is super friendly and you never have to wait long for eating, even if all tables are occupied. we haven't been going to any other Italian anymore! very recommended are the pizza alessandro and the pizza anti-Pasti.

We were eating with 4 people. equipment of the local is appealing. we chose different dishes (pasta, pizza, meat). service was friendly, eating came fast (start was served, although the appetizer was not yet eaten), and tastefully all dishes were not convincing. pasta boring, pizza too salty, meat fad, whether that was actually medaillons, I would doubt (for that it was actually too cheap). the wine was ok, the large water was served in carafe. whether in it was actually the pellegrino declared on the menu, also the doubted all. the espresso tasted only after a slightly stronger normal coffee. to the conclusion was then made unquestioned on cost of the house a martini (!) on the table. is that typical Italian? or just had to leave? everything in everything: you don't need to do it again. to the happiness there are many good Italians here in a circle. I prefer to pay a little more and get a tasty meal for it.

We were for the first time at this little Italian in georgsmarienhütte. you will receive directly at the door friendly and have a large selection of beautifully decorated niches to which you can sit. the owner tries to make holiday feelings come up with the guests by appropriate decorations. who is looking for a state-of-the-art and styled load is at the wrong address.The service has always been friendly and attentive - even as more guests came, you were not forgotten.The eating came relatiw fast, is cheap and has - at least what we have tried: pizza with sweet and homemade (!) pasta with a funghisoße - a super quality. to the conclusion there was an amaretto on the house. we will also be happy to go back to eat here in the future and can only recommend it to all our owners.

Lunchtime with a business partner. inconceivable, but we were served Pellegrino bottles with sprinkled water. appetizer - carpaccio- was ok, pizza was instead with tomaten or tomatensauce with bruschetta from the day before, the associated prosciutto the parma came from the black forest, cappuccino could be offered instead with milk foam only with warmer, card payment not possible.Service matched the rest of the concept.Recommendation quota = 0