Menu - Le 82

French, Terrace

Menu

PDF

The menu of Le 82 from Genève contains about 23 different courses and drinks. On average you pay about $41.8 for a dish / drink.

Menu

  • Cheeses & Desserts

    The Pear
    The Pear
    $20.2
    The Banana
    The Banana
    $20.2
  • Hot Stone Meat

    The Duck
    The Duck
    $60.5
  • Starters

    The Langoustine
    The Langoustine
    $47.9
  • Main Course

    The Cod
    The Cod
    $58.0
  • In 1

    The Dieppe Scallop
    The Dieppe Scallop
    $47.9
    The Marinated Beetroot
    The Marinated Beetroot
    $39.1
    The King Crab
    The King Crab
    $32.8
  • In 2

    The Snails
    The Snails
    $47.9
    The Confit Octopus
    The Confit Octopus
    $42.9
    The Cauliflower
    The Cauliflower
    $35.3
  • In 3

    The Turbot
    The Turbot
    $65.6
    The Pork From Jussy
    The Pork From Jussy
    $58.0
  • In 4

    The Cheese Selection
    The Cheese Selection
    $25.2
    The Corn
    The Corn
    $20.2
  • Brunch €35

    Boissons
    Boissons
  • Offers

    Exclusive restaurant offers: The Corn -70% for $6.1 !

  • Sissi Tea Time

    Second Starter
    Second Starter
  • Main

    Hors D'oeuvre
    Hors D'oeuvre

FAQ

In beautiful weather you can even be served in the outdoor area.

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