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Contribute FeedbackI've never had pizza. I visit Genève several times a year, and I never miss a chance to go to Daje. Crazy combinations with even crazy names, potatoes, painfully delicious meat, exquisite cheese and a crust unlike anything else. The pictures above do not do justice. A little on the pricy side for a piece of pizza, but Geneva is an expensive city.
Pizzas here are like no one I've ever tasted, they're delicious. The crust is beautifully crisp, the pizzas are excellent. The ingredients are fresh and of good quality. Once you have had this pizza, you will never go to another. Don't keep thinking, go!
Have you ever eaten a cold pizza that's still crumbling? I haven't seen this anywhere... Here you are... DAJE just makes the best pizza in Switzerland! Trust me! Try it!
The best Pizza al taglio now in two locations in Geneva. Long fermentation is the key to very airy and digestible pizza. And Daje does it. Simply amazing pizza. And you can have two, that's how light they are. Very well priced as well. The staff is very friendly. Well done Daje!
I discovered a beautiful little hidden treasure today and what a great discovery it is! That was my first really good pizza in Geneva after almost three years of search. You have a wide selection of pizzas. We shared four different, all were fresh, healthy and delicious. In addition, the two staff there (on October 27) were very friendly with my children and me. I stopped going to other good restaurants just because they were rude or impatient with my children. But these two were really welcoming and cheerful. The only problem is that there is no seating area: it is only takeaway or delivery. I loved the pizzas, and I loved the positive energy. I'll go back, again and again. A big BRAVI!