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Contribute Feedback What Camille M likes about Le Pélican à Geneston Dans Le 44:
I can only recommend this restaurant. What to say except we ate an excellent meal, it was perfect. Very intimate setting for a meal in love, and very warm welcome. Very nice taste discoveries. We'll come back for sure, very soon! View all feedback.
What Bruno G doesn't like about Le Pélican à Geneston Dans Le 44:
Good reception, nice room, quick service. The dish of saint jacques and the bar were good. On the other hand, we were very disappointed by the entry of foie gras that had no taste. We reported it to the server who had to go back to the info. But no return, no move. Too bad. View all feedback.
Friendly welcome, quick service, discreet and detail of the dishes. Quality/price ratio excellent. Refined cuisine, decoration of creative dishes. A great time. Only small negative, anecdotal, the low brightness in the back of the restaurant, but it adds privacy to this place finally!!! To discover and advise without hesitation.
Lunch one Saturday at the Pélican, in favor of a good gift offered to my wife. Nice and attentive welcome and service in a harmonious setting. The dishes are tasty, with great finesse. The Pélican is a must-see address in South Loire for any gastronome, to be highly recommended!
A beautiful painting! The menu is attractive, the dishes and wines are good, the perfect service and the pleasant setting. We recommend this establishment and... We will return! . Thanks for this delicious evening
We were looking for a good table to celebrate a nice personal moment. We found the perfect place in this restaurant. Marked flavours, original dishes and services available and friendly. Speaking with the mayor of our commune, he told us that and we were not disappointed.
A well-deserved and gourmet stop! I only missed a little salt flower from the island of re, but here it is forbidden. A perfect quality ratio, we will return for the 5-course menu. Thank you and congratulations to the whole team and Mailys for its delicious desserts,
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