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Great “homemade” dishes. Soup was wonderful on a cold rainy fall day. I had the Cajun chicken pasta and it was fresh with wonderful flavors and good Cajun spicing (I lived in New Orleans for 4 years and this was good as being there . Server was very good and helpful. Wine was food too (had the Malbec! View all feedback.
Hidden jewel in the county! Great service. Had the Cubano sandwich! Beautiful house made chips. Great when they're hot. Worth the trip. They are extremely obscured. Have a large range of wine!
I had the pot Brattaco. Pot roast was delicate, but not much taste on your own. But with the very tasty corn tortillas and the tasty Verde sauce (which was on the side) was pretty good. Service was fast and friendly. Quiet little place. Would suggest replacing water stained ceiling tiles in the dining area for aesthetic reasons, but not a bad experience. Pot Brattacos were the special; two tacos and one side for $11. Other person with me had a grilled cheese with something on it for $9 with the side. With two sodas the sum came to $27 and change. A little expensive for lunch. But what you would expect from a small bistro restaurant. Up there.
We had a superb here. We loved the excellent atmosphere and meals. The staff is very attentive. I'm happy we finally decided to visit this restaurant.
Love this place! Service was great and the food was delicious. My husband drank beer and I had the baked cod. Perfection!
Great “homemade” dishes. Soup was wonderful on a cold rainy fall day. I had the Cajun chicken pasta and it was fresh with wonderful flavors and good Cajun spicing (I lived in New Orleans for 4 years and this was good as being there . Server was very good and helpful. Wine was food too (had the Malbec!