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Contribute FeedbackI went to take an aperitif one evening and it was very pleasant especially in the beautiful wooded and abundant garden. To recommend without hesitation!!
It is a splendid place, which keeps its hiding place and little seems a bit old at first but which reveals a family spirit, a soul, a charm. The large coffee without being classified as gastronomical will delight the taste buds of people who know the right cuisine. No false qualitative or gustative. If I just have a reservation to emit it would be on the amount of the dish I found a little small for big eaters.
Very good reception by the restaurant staff. A small history has been presented to us. This beautiful Provencal bastide was formerly the home of the Marquis d Albertas. Then she became a post relay. During the war it was the QG of the French forces after the landing of Provence. Finally its current destination: a restaurant hotel has been installed. Beautiful park, impeccable service. The divine menu with a dessert chocolate cake. Unforgettable.
Everything was perfect... The building, the lovely staff, the view from the room through the centenary plane trees, the absolutely magnificent restaurant..... Bravo and we will come back!
Very good restaurant. Refined, worked, excellent. I booked three weeks ago. Discover that there are two menus that are given as an example. The first has 4 dishes. The second has 7 plates for 170 euros/head. Unfortunately the day I always have two menus. The biggest menu is no longer 7 dishes, but only 5 dishes. We had nothing to say about it. We usually eat in stars. But unfortunately it's the first time I've come out with the feeling I'm still hungry. The quantity/price ratio is absolutely not adequate. It's too bad.
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