Images
ContributeFeedback
Contribute Feedback What Jeanne Moreau likes about Auberge Des Vosges:
By chance we fell on the Auberge de Martine... what a chance.. than good, local specialties.. the Fleischschnaka and the Bäckerofen... pity that we had that the weekend we would have eaten still a sauerkraut.. thanks Martine and well the hello of Luxembourg.. wir kommen wieder für die choucroute .. View all feedback.
Mountain Bistrot , homemade apple pie is good , as the acceuil
By chance we fell on the Auberge de Martine... what a chance.. than good, local specialties.. the Fleischschnaka and the Bäckerofen... pity that we had that the weekend we would have eaten still a sauerkraut.. thanks Martine and well the hello of Luxembourg.. wir kommen wieder für die choucroute ..
Very good reception and good meal
Best omelet of my whole life Thanks Martine
We expected the entrance to see...