Reviews
What Նազուկ Խաչատրյան doesn't like about Le Bourlingueur:
We will never go back to this restaurant. We were a group of eight, had a reservation and arrived on time. It took fifteen minutes to get menus, we all ordered simple single course meals. Our food arrived one hour and ten minutes after we first sat down. The food was good, but not worth waiting that long. View all feedback. What Robert Stamm likes about Le Bourlingueur:
We were looking to eat some cod in Gaspé and were referred to this restaurant which is located across the bridge but very close to center town. The fish was fresh and perfectly cooked. Were went back for breakfast the next day and again we were very satisfied with the food, the service and the reasonable prices. This place specializes in Chinese cuisine but everything seems to be way above average. A favorite if we e... View all feedback.
Reviews from various websites
Restaurant dans une galerie marchande qui propose des plats chinois ou "québécois". Nous avons choisis des plats québécois : ce n'était vraiment pas bon.
Quand un restaurant à un menu aussi gros et varié, et une salle à manger vide, c'est habituellement un signe que la qualité de la bouffe ne sera pas fraîche si...
read moreStopped in for Breakfast ..was greeted by a very polite and fully bilingual server..Food was hot and very tasty. Had poached eggs on bread a nice touch..The bac...
read moreVery expensive for ridiculously average food. Almost no service at all. Would not suggest to anyone. Terrible and strange menu.
We will never go back to this restaurant. We were a group of eight, had a reservation and arrived on time. It took fifteen minutes to get menus, we all ordered...
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read moreA diverse range of opinions were shared about this restaurant, ranging from disappointment to high praise. Some customers experienced extremely slow service and were dissatisfied with the food quality, while others found the menu varied and affordable. One customer even found a piece of plastic in their meal, prompting a strong warning to avoid the restaurant. On the other hand, some customers enjoyed the fresh and perfectly cooked seafood dishes, as well as the generous portions and friendly service. The restaurant, although unassuming in appearance, pleasantly surprised many diners with its delicious food and reasonable prices. Overall, the restaurant seemed to have some room for improvement in terms of service and consistency in food quality, but was also able to leave a positive impression on customers who appreciated its offerings.