Auberge La Table à Roland - Gaspé

We arrived at a light meal at 9 a.m. and it wasn't too busy. We had 3 people and decided to order a burger, lobster and some Calamari. Our waiter was a nice young man who spoke decent English and was very attentive. The food was decent, nothing amazing and the service was good. The only problem I had with this joint was the price, but even then it wasn't too bad. Definitely recommend.

Service was not great, to the point that I did something I haven't done in 20 years, I left $0 tip. Server was not apologetic after forgetting things. Took quite a while to have our order taken (was not busy). After asking for the bill our server proceeded to clean other tables, and basically forgetting about us all together, until I had to get up and follow her around the restaurant to ask again. Got it 30 seconds after that so it clearly doesn't take long to print the bill. The food was pretty good, just above average. The burgers were not freshly made but frozen. A bit overpriced for the food quality. If I could have, I would have given the cook the tip.

Ordered the fisherman’s soup, scallops with butter, scallops with cream and the spaghetti with meat sauce for the kids. Extremely disappointing spaghetti with small pieces of meat, was mostly tomato sauce. The butter scallops had a measly 6 tiny scallops….for $39 with a side of rice and garden salad….no vegetables. The fisherman soup was a generous portion with a mix of seafood. It was also my birthday and unfortunately the restaurant failed to really make it feel special unfortunately. We only had one opportunity to have a dinner in Perce and I wished we chose any other place. Not recommended.

We had the table d'hôte (salmon shrimp) and it was delicious!!!! Yes, you wait a bit, but we remember most companies throughout the province (and say even land) are underoccupied, so you have to be comprehensive. Overall, the price quality was perfect. I would definitely recommend it and come back!

We went there to brunch and have a great experience! Try to find a place for easy breaks in Percé that were not too elegant or expensive (love good old-fashioned breaks) and found it here! The staff was nice too.