Images
ContributeFeedback
Contribute Feedback What Jakub Nowakowska likes about Bar Fiaker:
We had fabulous meal and all send great time at Fiaker . Excelent, perfectly cooked local food, ultimately friendly and kind staff. Place sweet but rather small so take care to come earlier in order to avoid waiting for free table. Recommend to everyone! View all feedback.
What Dierk Heinemann doesn't like about Bar Fiaker:
What a unusual place, great food and drink within a very cosy setting. The service is intriguing, abrupt (even for Germany) slightly rude but strangely inoffensive. The chef (owner) is a grumpy old so and so but entertaining in his lung and just style villain...approach. The waitress also gained her service skills from what I can only assume was Prison. The food is very good, prices are reasonable for Bavaria, if you... View all feedback.
Das Essen war wieder erstklassig, die Steaks auf den Punkt englisch immer wieder ein Gedicht. Zergeht auf der Zunge. Unser...More
Amazing food, perfect portions, friendly staff, good price, and the chef even came out to visit us during our meal. Every person in my six-person party was blown away by the quality of the food. If you only visit one restaurant in Garmisch, make it this one.
Waren mit Freunden hier! Echter Geheimtipp! Einrichtung und Wirt mit seiner Frau hat Charakter! Top! Beilagensalat mega und Schwabenpfanne ein Gedicht! Super Hausmannskost! Hier ist was los!
This wet a wet night and most restaurants were empty. Then we came across Bar Fiaker. The place was full, the bar busy but we were welcomed and sat at the bar with a beer waiting for a table to come free.The menu is limited but we had the steak which was very good. Wines are very economically priced and the waitress was fantastic.A lovely, small and authentic place.
Beste 'Schwabenpfanne' im Landkreis. Freundlicher Service. Chef kocht selbst.Immer wieder super. Reservierung empfohlen.