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Contribute Feedback What Enrique Ballarin Jourdan likes about Erdialde:
We were eating on Saturday 08/07 and the truth is that it was fantastic, excellent food, reasonable price and great treatment. I recommend it without a doubt Food: 5 Service: 5 Atmosphere: 5 View all feedback.
We didn't get to eat... we called to make a reservation. We told him that we were going with small children of 3,4 and 7 years old. At first he told us that they could share a menu €25) there is no children's menu. We called him again because in Google it said that we were 12min away, but in reality when we put the GPS we were 30min away and we were not going to arrive at 2pm as we had agreed, we were going to arrive at 2:25+ . .and after 7 calls to pick up the phone, he tells us that they can no longer share a menu and that since he had a lot of trouble, he better cancel the reservations .. we were in the middle of the mountain with three small children and no place to eat. In the end, we found a campsite that did us a favor and we ate at 4:00 p.m. I only wish that they find themselves in the same situation one day.
Hemos tenido una comida de grupo y la experiencia ha sido un poco regular. El trato del camarero ha sido bastante brusco. Había bastantes platos no disponibles y nos cobraron 3€ por ponerle un plato a un niño de 2 años, para cogerle un par de croquetas del menú de su hermana. La comida en sí no estaba mal, pero un poco justo para un menú de 25€.
A very cozy restaurant in a very pretty town. Very tasty homemade food, and very good service. Totally recommended. We will repeat!!! Service: Dine in Meal type: Lunch Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Crujiente de Morcilla
Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Torrija Con Patxarán, Crujiente de Morcilla
Service: Dine in Meal type: Lunch Price per person: €40–50 Food: 5 Service: 5 Atmosphere: 5