Al Forno - Garancières

Came here three diffrent times wasn't open. Online it said it would be open. But when we got there it wasnt. Very disappointing.

Food: 4 Service: 4 Atmosphere: 3

When you arrive on Friday evening...for the weekend...or when you see a thousand friends arriving on Saturday evening and you really have no desire to cook anything. The real and only solution, pizza from Al forno in Garancières.. really nothing to complain about.. it 's well done, well cooked, and and above all, when you are given an hour to collect your pizzas, you don 't wait not 30 minutes like a starving person going around in circles. Honestly, these are the best pizzas in the region...according to very careful and very informed advice from pizza eaters (under 18) in the Houdanese community. the best pizza in Al Forno, the tartuffo.. just one remark in passing.. like that the message will be passed.. there is no tuna pizza.. tonal way and not tonara.. And that 's too bad...pasta, tomato coulis, tuna, cheese, an egg and onion addicts (otherwise it 's not good, but that 's for the purists) and the mass is say and the good customers applaud... but we can count on the nice team at Nice to remedy this little detail, right For the rest, whether it 's the price or the service, honestly nothing to say, it 's better than good. As I said above. Not only should we recommend it, but above all we should go there.

What a great place to grab delicious pizza with friends and family. Super nice staff. Service: Dine in Meal type: Dinner Price per person: €40–50

Meal type: Lunch Price per person: €10–20 Food: 5 Service: 5 Atmosphere: 5