Reviews
What Naiara Montenegro likes about Essencies De Karlos Escoto:
Cook Karlos Escoto's restaurant, Cuina style, for tapas and also lunch or dinner. Spacious premises and reasonable and modern decoration without being extravagant or burdensome. The food of very good quality as that of its first restaurant La Cuina. The right service, maybe to improve speed. The place is a little loud. Or perfect. Parking after hours is complicated. Please repeat. View all feedback. What Noa Andrés doesn't like about Essencies De Karlos Escoto:
This is my first review but it is necessary. Poor cooking, 50 minutes of waiting to receive the food, neither quality nor quantity in the dishes for the price, cod croquettes with a sawdust flavor, vegetable tempura that is a frying pan with syrup and fried fish (squid, 4 anchovies and two red mullets=12 euros). First and last time. I'm sorry. Good luck with the next one. View all feedback.
Reviews from various websites
Cook Karlos Escoto's restaurant, Cuina style, for tapas and also lunch or dinner. Spacious premises and reasonable and modern decoration without being extravaga...
read moreWe were a few days ago we ordered the menu, melons and ham salad, some delicious Tempura eggplants with honey, some finger-licking mussels and the Fideua is one...
read moreThe service is super slow, the waiters are inadequate for all tables. More than 50 minutes between portions and portions and then all together. During the reord...
read moreThis is my first review but it is necessary. Poor cooking, 50 minutes of waiting to receive the food, neither quality nor quantity in the dishes for the price,...
read moreWe fell in love with the crispy salmon and spinach crepes, I recommend it, excellent service and delicious food
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read moreNice Little place on the corner. We fif not expect much and get surprised by very good food, nice Service and low Bill. Worth a visit
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