Avallier - Gandia

Family owned and run. Really delicious tapas.. My personal favorite was this pork on a wonderful corn flat cake authentic to the area. The chestnut croquette was incredible as well.. The best creamy cheesecake on the planet.. They were extremely nice people and I would definitely eat there with regularity if I lived close by. I’ve been traveling through Spain for two months and this was a 10...

My wife and I enjoyed a fantastic lunch at his restaurant in the center of Gandia. The Menu del Dia is an amazing selection of local Spanish cuisine. The friendly, welcoming service was great. The restaurant is a bit small so a table reservation would be advisable. We will definitely be back.

This is a very special place, slightly hidden away in a quiet pedestrian street. We had the lunchtime menu with three dishes to share for the first course and then a choice of dishes for the main course. Everything was superb beautifully cooked and with some original touches which added to the already delicious flavours. We were warmly welcomed and treated well for the whole time we were there. All this including drinks, dessert and coffee for 14 euros! We can't recommend Avallier highly enough and wish we could give it 6 stars!

Molt ben atesos, presentacions originals i tots els plats ens agradaren molt. Dinarem de menú, amb una molt bona relació qualitat preu.

El servicio era espectacular. La comida estaba deliciosa. El ambiente inmejorable. Todo lo que probamos estaba buenísimo, pero lo mejor fueron las croquetas, los baos, la torrija y la tarta de queso( ESPECTACULAR). Un sitio muy recomendable. Sin duda repetiremos en breve.