Galey
Galey
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Super repas , bravo à la chef , ainsi qu'au patron pour leur dynamisme. Qualité prix au top Menus avec des produits régionaux
Des produits régionaux bien cuisinés, pour un tarif très abordable. Un menu entrée, plat, fromages, dessert à moins de 20€. Félicitation aux patrons.
On connaît l'Ariège depuis longtemps, mais nous n'avions jamais été dans ce restaurant qui mérite le détour. L'accueil des propriétaires est au top, la cuisine généreuse et la présentation soignée, tout est bon (le prix aussi). Bonus, le cadre de ce village pittoresque en fait un lieu à ne pas manquer ! Bref allez y !
Stephane is gluten-sensitive so that over the years he and Monique have created and developed a fabulous selection of gluten-free foods for a king. We were treated there on Friday night for a fabulous dinner, I'm Coeliac, it was totally refreshing,... knowing that my food wasn't just safe, but tasted and just looked fabulous. Our party of four enjoyed offering their experience and selection of dishes, as much as I did and we all highly recommend to eat here, not only, but especially if you are incompatibility of gluten. A very rare find in this area
Recommended by local and what to find! Excellent food and every course incredible taste. Excellent price apps 30 € per person with house wine. The confit de canard dishes were so good. The 7 hours boiled lamb was a pleasure. The couple runs the restaurant... works really hard and are very helpful. However far you travel, you will not regret the trip if you have finished this amazing meal.
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