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Contribute Feedback What Deonna Benton likes about Il Porto:
Lovely meal and service every time! We were there for lunch. We enjoyed a crispy White Pizza with Fontina Cheese, Caprese with Balsamic and a house salad with their house dressing. So deliciously satisfying! Ty! Food: 5 Service: 5 Atmosphere: 5 View all feedback.
What Karla Urbina doesn't like about Il Porto:
The food is just okay. I wish I could give this place a 2.5 rating. I ordered Chicken Romano. When my food came to the table the waiter said Chicken Marsala. Corrected her knowing very well. That's not what I ordered and she said oh no this is how we make our Chicken Romano. Which in fact she gave me the wrong order. But at this point I refuse to turn away the food. The chicken was nicely cooked. Had a wonderful crus... View all feedback.
My food was not hot. Service: Take out Meal type: Dinner Price per person: $30–50 Food: 3 Service: 5 Atmosphere: 5 Recommended dishes: Baked Ziti, Chicken Marsala Parking space: Plenty of parking Parking options: Free parking lot
We had a nice reunion dinner here. My eggplant Parmesan was good, but I have had a lot better. It was nice to have a private room large enough for our group without a $5000 minimum that we ran into at several other places. It was all on one check, though, so be sure you trust your friends if you are going to split the costs. Service: Dine in Meal type: Dinner
Good food. Friendly staff. Service: Dine in Meal type: Dinner Price per person: $30–50 Food: 4 Service: 5 Atmosphere: 4
The food is just okay. I wish I could give this place a 2.5 rating. I ordered Chicken Romano. When my food came to the table the waiter said Chicken Marsala. Corrected her knowing very well. That's not what I ordered and she said oh no this is how we make our Chicken Romano. Which in fact she gave me the wrong order. But at this point I refuse to turn away the food. The chicken was nicely cooked. Had a wonderful crust on the outside smothered in Marsala sauce with mushrooms. (Not chicken Romano) it was served with a side of linguine with red sauce. The linguine was overcooked. The red sauce is acidic. Absolutely no flavor, no seasoning, there's no love put into it. It tasted as if they opened a can of tomatoes and put it on top of mushy linguine.
Lovely meal and service every time! We were there for lunch. We enjoyed a crispy White Pizza with Fontina Cheese, Caprese with Balsamic and a house salad with their house dressing. So deliciously satisfying! Ty! Food: 5 Service: 5 Atmosphere: 5