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Contribute Feedback What April Michael Degen likes about Bonefish Grill:
We were seated immediately despite the place seeming quite busy. Food came out quick, was very good, and had friendly service too. Nothing bad to say about it here! View all feedback.
What Sharifa L doesn't like about Bonefish Grill:
I had high hopes for the food, expecting it to be as good as it was yesterday, but I was disappointed. The rice tasted like it was several days old and had not been reheated properly. The potatoes didn’t seem like real potatoes at all. The salmon was severely overcooked, and my sauce had spilled out during delivery, leaving everything dry. View all feedback.
I ordered the Imperial dip and the macadamia nut brownie, and they were both absolutely delicious!
Their Lily's Chicken was a delightful surprise! The chicken breasts were juicy, and the blend of artichokes, spinach, and goat cheese on top was simply delicious. The cookies were fresh and soft as well. I will definitely be ordering again!
I had high hopes for the food, expecting it to be as good as it was yesterday, but I was disappointed. The rice tasted like it was several days old and had not been reheated properly. The potatoes didn’t seem like real potatoes at all. The salmon was severely overcooked, and my sauce had spilled out during delivery, leaving everything dry.
Salmon was burned so badly all I could taste was burnt fish. Really gross. Salads used to be really good from here but now they are basically a bag salad from Publix.
Absolutely fantastic! You can really taste the freshness of the food, as everything is made to order. The atmosphere has a bit of an upscale touch. The Tuesday specials are an outstanding deal—full portion three-course meals at a great price. It's a lovely spot for a special occasion, but make sure to have a reservation or arrive by 4 PM. The slightly elevated prices on the menu are definitely worth it.
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