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Contribute Feedback What User likes about La Chance:
aperitif on the terrace, breathtaking views of the hills, to be refurbished every day. a few years away, back for wonderful dinner, delicious appetizer in balloon, wonderful Norse pasta, bunet to lick. recommended recommended View all feedback.
What User doesn't like about La Chance:
too expensive, 40 euros per head more drink not for me. If I want the fish I go to the sea, on the icy hill makes no sense at this price. we asked for a flight sandwich (see prices) and they did not serve us. They don't even have cakes or ice creams in the menu. we lost our customers, it would serve more humility and common sense. 14 euros for the cheapest pasta dish makes no sense there. View all feedback.
Aperitif on the terrace, breathtaking views of the hills, to be refurbished every day. a few years away, back for wonderful dinner, delicious appetizer in balloon, wonderful Norse pasta, bunet to lick. recommended recommended
No offense for reviews, because we got, the question and the different wallets (I don't refer to the amount of money inside, but to the value that each of us has in deciding to spend it in a situation rather than in another) of this experience I loved the quality of the meat and the typical meats (and no) a good dish of pasta, made with criterion (cacio and pepper with half lime and shrimp code) even more abundantly the wine recommended recommended
We had dîner twice over our stay, we stayed at thé castle nearby. We enjoyed the view, the nice welcoming and the food of course. The fish was excellent and well prepared, risotto perfect and dolce were spectacular
The atmosphere, the food, service, everything was fantastic!!!!!! We were a party of 9 so we tried most things on the menu. They even made a special pasta for the kids.
We spent several hours here on a Sunday afternoon/evening, enjoying the views from the terrace and the conversation. Drinks and snacks turned into a light dinner. The seafood soup, which was light, and came with a hearty yellow bread was a stand out; as was the linguini with clams.