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Contribute Feedback What Manuel Urru likes about Da Cacio E Pepe:
Beautiful location in the heart of Fiumicino, it offers an infinite variety of excellent quality meats from all corners of the world. Their carbonara specialties are a unique experience to try once in a lifetime: the tartare, the chips, the pinsa all seasoned with a special carbocrema. The desserts are also excellent, especially the zabaglione. Highly recommended Service: Dine in View all feedback.
What SILVIA DE SIMONE doesn't like about Da Cacio E Pepe:
A place where you can feel at home even if the service isn't the best and the price is a bit high for the place Parking: It took me exactly 34 minutes to find parking Service: Dine in Meal type: Dinner Price per person: €20–30 View all feedback.
Terrible welcome! Cold food. We won't be back. Food: 1 Service: 1 Atmosphere: 1
Beautiful location in the heart of Fiumicino, it offers an infinite variety of excellent quality meats from all corners of the world. Their carbonara specialties are a unique experience to try once in a lifetime: the tartare, the chips, the pinsa all seasoned with a special carbocrema. The desserts are also excellent, especially the zabaglione. Highly recommended Service: Dine in
Service: Dine in Meal type: Dinner Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Tonnarelli Cacio E Pepe, Antipasto Misto, Tiramisù, Tagliata di Manzo Giapponese, Porpette De Nonna, Antipasto Cacio E Pepe, Cacio E Pepe con Tartufo, Tonnarelli Gricia, Polpette della Nonna
A place where you can feel at home even if the service isn't the best and the price is a bit high for the place Parking: It took me exactly 34 minutes to find parking Service: Dine in Meal type: Dinner Price per person: €20–30
For me if you close you won't do a damn thing of damage.. VERY BAD! 2 hours for a plate of pasta, NEVER ARRIVED Food: 1 Service: 1 Atmosphere: 1
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