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Contribute Feedback What André Guyon likes about Atissous:
Friday night not until we cook, we left in the direction of Frontignan following the reservation at Atissous. Very nice decor, very good reception, very good dishes (the burtielle is a marvel) , a great service and in addition a cheff of cuisine that makes the tour of the tables ! We will come back to taste everything that made us want!! View all feedback.
A delicious and worked kitchen A pleasant, pleasant and very professional waitress! In short a passionate team working hard, you feel the result in your dish
I ate there three days in a row and every time excellent. The decor is pleasant and cherry on the cake, the chef is a charming person.
Very good reception, very nice decoration, all staff welcome smiling dishes, original and regional, we enjoyed with hamburger and our homemade desserts of course lemon mousse and tiramisu. .. Thank you for this good time I highly recommend.
What do you mean? Just great that the welcome of Agatha, the kitchen, we are good, we feel good, we love ourselves...
I ate an excellent Poke Bowl with a homemade iced tea also very good. Very pleasant welcome, I recommend this restaurant with closed eyes.
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