Bird Craft - Frisco
Bird Craft
Menu
Here you will find the menu of Bird Craft in Frisco. Currently there are 33 meals and beverages in the menu.
Bird Craft in Frisco offers delicious Thai cuisine in a vibrant atmosphere. Don't miss out on their famous chili - stop by today or call (970) 455-8392 for more information.
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A lively, casual spot known for crunchy fried chicken, bold house sauces and inventive sides, paired with house-brewed ales and a pleasant dining room. Counter service is friendly and efficient even at peak times, and the menu offers vegetarian and gluten-free options—though allergen clarity and substitutions can be inconsistent. Many diners rave about signature sauces, ahi appetizers and fresh herbs, while occasional reports cite dry or undercooked pieces and uneven kitchen execution. Overall, a rewarding quick-meal destination with big flavors, strong ambiance, and room for improved allergen transparency and consistency.
Best meal in Summit county. We stayed in Summit county for 6 days and this place is the best of all. The chicken is so crispy and tasty. They marinated the chicken through and through. Every bite is tasty. We would eat there everyday if we could. The restaurant is located in the brewery building.
We ordered this on the way home after skiing. The chicken was super crispy and the firebird sauce was ????! I wish I could leave a higher review, but we cut into our leg and thigh pieces and it was severely undercooked. I was able to call them for a refund though.
We were starving and found this place on Yelp. It was absolutely amazing all around. Service, food, atmosphere all 5 stars. The manager Brody was at the register and he was beyond friendly and personable. He guided us through the menu and pointed out the favorites. The food was incredible. My favorite was the ahi tots. So much flavor!! The bird bowl was exquisite and my fiancé said the fried chicken was the beat he's ever had. Guy Fieri needs to come make a visit because
We ordered this on the way home after skiing. The chicken was super crispy and the firebird sauce was ????! I wish I could leave a higher review, but we cut into our leg and thigh pieces and it was severely undercooked. I was able to call them for arefund though.
Came here as a Celiac because I heard it was 100% gluten free. Turns out that's not quite the case... They have regular sandwiches that they can give you gluten free bread for. The fried chicken and sauces are allegedly all gluten free, so ifthat's all you order you may be ok. Would be hesitant about coming back if I need to double check ingredients, crosscontamination, and deal with untrained staff. The staff had to ask if things like the ice cream cones were gluten free andseemed to forget if their establishment was 100% gluten free. The wait is about 10 15 minutes during peak hours. Long line buthopefully the food will be worth it. They do have vegetarian options crispy tofu and veggies instead of fried chicken. Otherthan that, salad. If you're pescaterian, however, there is plenty to choose from two variations of Ahi Tuna. Bottom line: better allergen training on the menu more clarity/transparency that the restaurant is NOT 100% or dedicated
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