Menu - Papillon
Menu
A complete overview of all 178 courses and drinks can be found here on the menu of Papillon from Fremont.
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Menu
Cocktails
Mai TaiPapillon Restaurant is proud to serve On The Rocks; “Award‐winning; mixologist created; all‐natural Ready To Serve cocktails crafted for your enjoyment without the hassle.”200 ml. Must be 21 to purchase.
$14.8Margaritas & Cocktails
Jalapeño PineapplePapillon Restaurant is proud to serve On The Rocks; “Award‐winning; mixologist created; all‐natural Ready To Serve cocktails crafted for your enjoyment without the hassle.”200 ml. Must be 21 to purchase.
$14.8Popular Items
Peach Bread PuddingComes + caramel sauce.
$12.3
Brown Sugar Crème Brûlée$12.3Soups
Soup Of The DaySoup of the day
$9.9Meat
Chicken Cordon BleuStuffed + deviled crab meat; sun‐dried tomato vin blanc.
$34.1Dessert Menu
Chocolate MousseComes + chocolate ganache.
$11.8Seafood
Crab CakesComes + field greens; caramelized onions; roasted peppers aioli & cilantro aioli.
$23.2Salads
Spinach SaladCherry wood bacon; candied walnuts; strawberries; orange; & rice wine citrus vinaigrette.
$13.3Entrées
Baked BrieBaked Brie in a Puff Pastry served + Bourbon Peaches Jam
$13.3
Roasted Beet SaladWild arugula; orange; feta cheese; vinaigrette.
$13.3
Ahi Tuna TartarePoke. served + housemade potato chips & wasabi.
$15.3 Burgundy SnailServed + sauteed mushrooms & herb garlic butter.
$13.6Salads
Classic Caesar SaladHearts of romaine; croutons & shaved parmesan.
$9.9Main Course
Grilled Atlantic SalmonComes + herb potato puree; war spinach; cranberry reduction.
$31.1Seafood
Lobster TailRoasted butter‐basted lobster tail.
$68.6Speciality Mains
Roasted Duck BreastFinished in pinot noir reduction & peach confit.
$38.0Starters
Roasted Rack Of LambDijonaise + herb garlic crust served in rosemary natural jus.
$54.8 Crispy Brussel SproutsField green; balsamic vinaigrette; & sherry aioli.
$11.6 Prawns ScampiScampi + mushrooms; garlic herb butter served + pasta.
$32.1 Jumbo Coconut PrawnsServed + mango chutney; vegetable slaw in a citrus vinaigrette.
$16.3 Duck Mousse Pate With Port WineServed + pickled red onions; cornichons; & toast.
$12.3 Norwegian Smoked Salmon CarpaccioComes + broiled egg; caper; red onion.
$14.3 Papillon's Tasting CombinationEscargot Crab Cakes Lobster Ravioli
$54.1 Roasted Forest Mushrooms Ravioli$14.3 Frog Leg And Artichoke Provencal$14.1 Angel Hair Pasta Apt.$11.4 Papillon Cobb Salad$15.3Lunch Entrées
Roasted Pork TenderloinApricot glazed; sauce merlot; caramelized red onions & fuji apple.
$25.4Dessert
Flourless Chocolate TorteComes + chocolate ganache & raspberry coulis.
$12.3 Housemade CheesecakeComes + seasonal fruit coulis.
$9.8 Housemade TiramisuComes + chocolate ganache.
$10.9 Vanilla Ice Cream With Fresh BerriesVanilla Ice Cream + Fresh Berries & Chocolate Cabernet Sauce
$10.8Entrees*
Angus Filet MignonComes + cabernet sauce topped + gorgonzola; roasted garlic herb butter.
$47.4Steaks And Chops
Grilled Angus RibeyeIn marinade of olive oil; roasted red bell peppers; basil & roasted garlic puree. Served + sauteed garlic mushrooms.
$44.9Mains
Housemade Lobster RavioliComes + lobster sauce & shaved parmesan.
$17.3Small Plates
Crispy Tempura CalamariComes + zucchini strings served + light lobster sauce.
$14.1Big Bowl Salads
Dinner House SaladField green + fuji apple; red pear tomato; candied walnut in a gorgonzola vinaigrette.
$9.4On The Bone
American Kobe Beef Short RibSlow oven braised served + horseradish mashed potato.
$42.0Dinner Of The Sea
Lobster Ravioli DinnerHousemade Lobster Ravioli + Lobster Sauce & Shaved Parmesan
$33.1Children's Menu
Child Pasta$4.9Main Entrees
Seafood WellingtonCrab meat; prawns; scallop wrapped in puff pastry served + lobster sauce.
$34.1Appetisers / Yum Cha
Tiger Prawns CocktailHorseradish Chili Sauce
$15.1Dinner Vegetarian Pasta
Angel Hair Pasta Dinner$24.2Dinner Entrées
Angus Filet Mignon With Crab Meat$53.3 Angus Filet Mignon With Prawns$53.3 Pistachio Encrusted Scalloops$33.1 Lobster And Petite Filet$108.1 Cracked Black Pepper Filet Migon$48.4 Sauteed Prawns Lobster$32.1 Chilean Seabass And Orzo$41.0 Scalone Almandine$30.6 Roasted Forest Mushrooms Ravioli Dinner$28.6 Coconut Prawns Dinner$31.6Child Menu
Kids Chicken Stripe With Fries$12.3Wine By The Bottle Split 187 Ml And Half Bottle (Must Be 21 To Purchase)
#220 Andrew Quady, Essencia, Half Bottle 375 Ml$25.7 #221 Castelnau De Saduiraut, Half Bottle 375 Ml$37.5 #493 Rombauer, Half Bottle 375 Ml$28.6 #491 Frog's Leap, Half Bottle 375 Ml$29.6 #453 Mount Veeder, Half Bottle 375 Ml$43.5 #384 Frog's Leap, Half Bottle 375 Ml$34.6 #355 Matanzas Creek, Half Bottle 375 Ml$32.1 Mio Japanesse Sparkling Sake Split 300 Ml$15.3 Domain Chandon Split 187 Ml$14.3Main
Classic Beef WellingtonServed over a sauce of roasted forest mushrooms.
$48.9
Offers
Exclusive restaurant offers: Domain Chandon Split 187 Ml -70% for $4.3 !
