Menu - Oedo

(salmon skin avocado tobiko cheese)

thinly sliced beef + tofu & vegetables in a special broth

our chefs special selection of sashimi

(fresh salmon)

soy bean soup + tofu & green onion

(octopus)

(tuna)

(flying fish roe)

(mackerel)

(squid)

(bean curd skin)

(salmon roe)

(scallops)

(egg)

freshly sliced raw tuna fish

with house dressing

deep fried breaded pork egg black mushroom onion rice

combination noodle soup (chicken fish ball veggie

(soft shell crab)

(tuna hamachi sake tobiko avocado)

deep fried california roll top + kani salad

broiled chicken egg black mushroom onion on rice

noodles + tempura

freshly sliced raw yellow tail

a variety of sliced raw fish over sushi rice

beef broiled + teriyaki sauce

japanese pickle

pan fried udon + seafood & vegetable

(cucumber fresh water eel)

(fresh water eel)

chicken broiled + teriyaki sauce

(tuna roll)

(deep fried shrimp)

(pickled vegetables)

salmon broiled + teriyaki sauce

(white tuna)