Images
ContributeNo images to show
Feedback
Contribute Feedback What User likes about King Of Thai Noodles House:
Once you enter this restaurant, the first thing that will excite your attention is the ambience. It is a very trendy place. The prices are decent and the service was good. We tried the different appetizers and main dishes, ending with coconut water. The parata was too oily and I wouldn't recommend it. The Veg Puffs were good, and so are the fried rice crab, chicken. Subtly seasoned, but tasteful. The highlight was co... View all feedback.
What User doesn't like about King Of Thai Noodles House:
I ordered a duck frying to go and it was dried out in oil. So rough. I was only able to eat half of it by eating the part that is not drowned in the oil. Even after a coke can the taste remains. If this is a branch of the restaurant in SF, I think this branch makes a service because I really like its main restaurant. I spided in there when I was there, and the place looks good. This means nothing if you can't cook yo... View all feedback.
Once you enter this restaurant, the first thing that will excite your attention is the ambience. It is a very trendy place. The prices are decent and the service was good. We tried the different appetizers and main dishes, ending with coconut water. The parata was too oily and I wouldn't recommend it. The Veg Puffs were good, and so are the fried rice crab, chicken. Subtly seasoned, but tasteful. The highlight was coconut water!
Great to work place in Ardenwood. Pad Thai one of the best. Thai soup with your choice of 4 types of noodles, good broth with hint of Tamarinde.
We always order from here if we want Thai. Your food is amazing and they have duck as meat option! The staff is very nice. Order directly from the restaurant instead of DoorDash and it is a few mice cheaper.
I ordered a duck frying to go and it was dried out in oil. So rough. I was only able to eat half of it by eating the part that is not drowned in the oil. Even after a coke can the taste remains. If this is a branch of the restaurant in SF, I think this branch makes a service because I really like its main restaurant. I spided in there when I was there, and the place looks good. This means nothing if you can't cook your food properly. I'm probably not back.
Came here on a whim during their opening day, and I can?t really complain. The food was good but not great. The ambiance was chill and the decor was nice. The flavors were authentic but not very tasty. On a side-note, I thought it was hilarious that the waiter boy was drooling over the duck noodles. He said they only make a limited portion each day and it?s reserved for the customers, so he doesn?t get to eat it as often as he wants lol.