Freitagsküche - Frankfurt am Main

I know it's a concept, but I didn't like to have everything to do: order them at the bar and pay directly before eating, go to eat the bar as soon as it's finished, they pick our stuff up after we're finished leaving. no real service. the guy who works there was nice. eating was good and you could see that it is a food quality. I think it is quite expensive for what it is and there are many other options in this area whixh are cheaper, same good quality and service included. I'm not sure I'm going back.

Interesting plates, always good quality ingredients. I enjoy my lunch break there quite often. The menu changes every week and there is a month special.

I had a great evening with colleagues and friends. that is one of the hipest restaurants in frankfurt. I liked the inner, eating and personal. I didn't like the prepayment, order them drinks at the cash and cash only politics. overall very good. experience

The evening dinner in the frankfurt Friday kitchen yesterday was interesting cool funny. I found this place when I searched google cool place for dinner in frankfurt without knowing exactly what we expect, we go in and we looked around. the atmosphere is cool, fresh and. we waited on the door and thought we were sitting, and after that we were standing on the doorway for a few seconds we realized that we had to sit. the place is cozy and they are encouraged to share with other guests. I looked around without a hint that I was fucked by the guy behind the bar. as a non-speaking German I felt intimidated, and thankfully spoke the kerl spanish. he told me that they are older, their drinks at the bar, they buy him at the bar, they take their drink back to their seats, and they wait until another guy gets around and takes her order. I did what he said. At some point, I realized I didn't have a menu and didn't know what I wanted to eat. for our second drink we decided to buy a bottle of red wine. I went back to the bar and bought a bottle of red wine for 20 euro. when I waited, I asked what to dinner and he showed a leaf to the wall with 2 options vegetarian or non vegetarian. it's three meals. the portions are small and that was slightly disappointed, but eating was good. we had whip with popcorn that is strangely good. the main dish was calf. the flesh was tender and there was no salt. the dessert with cowardly, with goat cheese and honey. weird combo, right? it was good. at the end an dinner for 2 with a bottle of wine 70 euro. it was more than I would have liked to pay, and it was a nice experience. different. will go back.

I was eating there shortly after lunch. they enter the restaurant of a very sweet backyard. it was still very quiet. we ordered our food at the counter and had to wait only ten minutes. we had quiche with salads and kartoffeln feta. suppe, all very fresh and tasty. it is a very spacious place, service is very friendly and very good value for money.