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I was pleasantly surprised by the care of the environment: warm and comfortable! all the dishes very well cared for and of excellent goto, with more abundant portions and with the possibility of stewing. and bread? It just seemed ocyto from the oven! A place to come back! View all feedback.
I was pleasantly surprised by the care of the environment: warm and comfortable! all the dishes very well cared for and of excellent goto, with more abundant portions and with the possibility of stewing. and bread? It just seemed ocyto from the oven! A place to come back!
Exceptional lunch of August, a quiet location. The two owners very present. excellent food and genuine, great wine and good prices. At the disposal of customers you can buy typical products prepared by them together with flours always of their production. To return certainly
At least once a year, with the family, we go to lunch at the Fior d'Agosto. As always, an excellent farm, of the real ones, in which dishes prepared to 90% of raw materials are served. Fabrizio and Silvia propose a cuisine respectful of the seasonality of raw materials and, above all, measured in the use of fats. Plates with genuine ingredients interpreted in a simple but imaginative way. Recommended for everyone!
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