Reviews
What Isabelle Perez likes about la p'tite Feuterie:
always a meat dish and a fish dish proposed in the menu of the noon in the week. It's a fee and very reasonable price. the weekend is a little more expensive but there also the proposed menus are at a reasonable rate. the chef who cooks never hesitates to go to the room to see his guests and sometimes he even comes to serve them live. If a dish is less suitable for you, it will offer you a replacement solution. He's... View all feedback. What Gilbert Besson doesn't like about la p'tite Feuterie:
in a relaxing and warm atmosphere, an almost perfect dinner: pleasant mouth-watering, tasteful entrance, melting meat, very good dessert.Oups!!!! but what is the problem then? "the service." to die laughing for some, from before the end for others .... the boss made us enjoy an avalanche of beginner mistakes, forgetting here the bread...the covers. the wine. to crown its lack of discretion to make remarks to its wait... View all feedback.
Reviews from various websites
Excellent and hearty cuisine, fresh products, high quality ratio very correct, but then deplorable reception of the manager, chagrine mood and unpleasant and di...
read moreNice lunch with good value price (more at this moment a 1664 offered with the menu ) . we ate well although I have not finished my dish or my dessert too copied...
read moreWe have booked this restaurant online months before our trip, based on reviews. it wasn't disappointed. classic French cuisine cooked super at a very reasonable...
read moreAlways a meat dish and a fish dish proposed in the menu of the noon in the week. It's a fee and very reasonable price. the weekend is a little more expensive bu...
read moreIn a relaxing and warm atmosphere, an almost perfect dinner: pleasant mouth-watering, tasteful entrance, melting meat, very good dessert.Oups!!!! but what is th...
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