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Contribute Feedback What Jovany Grady likes about Chez TonTon:
Tone. good welcome, the atmosphere " Warehouse" very nice. the staff is pleasant, and always coming .the kitchen is neat, and overcrowding house , which is very appreciable. .. an address not to be missed on whips. logistics detail important parking' in front of the restaurant ... View all feedback.
What Moriah Hessel doesn't like about Chez TonTon:
We come back and no welcome, employees run everywhere in this evening where the restaurant is well filled!Customers wait to settle, a tray waits on the bar and drinks warm up, we do not install, the waiter is very nice! we do not serve the wine in this place!!! we do not even make a taste...They all stunted and it is normal there are very cold staff.... View all feedback.
The photos do not lie that is a large restaurant. when we arrived shortly after 19:00 clock, we were the first. within an hour it was packed. we were the only tourist. when we went back to the city, we went past other restaurants, with maybe two or three tables occupied. the service is excellent. friendly and ingenious of our school French, in contrast to our experience in the caffe de paris earlier. we had burgers, but there is a great selection of other dresses on the menu, bark, fish and duck. the xxl burger was absolutely delicious. so was the hühnerburger. great portions. we had a bottle skin medoc, which was very good and not expensive. there is an extensive wine list. we were glad we continued in our walk to chez tonton. highly recommended. next time we're in the opposite place to eat here.
The interesting and tasty eating has really enjoyed here. the relaxed environment and atmosphere ensured a pleasant evening for the four of us (two times now). service was enthusiastic and well maintained. we're going back.
We had a great dinner, followed by beautiful wine and delicious dessert! professional wine, very nice and cool!
Super decoration with glass windows, neon spirit workshop with pictures of the old ferns, here for the atmosphere. Simple but courteous home, servers are very kind and available. the map is simple but the refined, hearty, home-made dishes, this is what makes the success of this establishment that makes a lot of cutlery even during the week and the weekend you have to book long in advance.
Good welcome good products well developed recipes are simple. normal it is a brewery against the price is too high