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Contribute Feedback What Victoire Gilles likes about American'Diner:
very good discovery, a superb decoration, an atmosphere that takes us directly to the United States, the boss puts us very quickly at ease, a very correct meal quality, and fresh!!! I recommend family or group of friends View all feedback.
What Théodore Pruvost doesn't like about American'Diner:
during our first visit 6 months ago, absent boss, big stock problem (more than enough steaks)., but despite all a correct meal and a friendly service. 2nd visit: once installed at the table, one realizes that one must finally go to the counter to order and pay (even before eating!), yet they are 2 in kitchen/service for 5 guests in the room. in the plate: a hamburger with bread (industrial, cold and not toasted), bee... View all feedback.
A very nice restaurant with friends, staff is very welcoming and professional. the place is atypical and friendly
Very good burger, good quality of ingredients, kindness of staff in particular of the boss. small flat: fries are medium-quality fries, in addition the ventilation should not work very well because when you come out of the establishment you can incredibly feel the frying. the value-for-price ratio is more than correct. super decor that literally plunges us into fast food us in red and blue.
Very good discovery, a superb decoration, an atmosphere that takes us directly to the United States, the boss puts us very quickly at ease, a very correct meal quality, and fresh!!! I recommend family or group of friends
Very warm welcome, the boss explains the whole card and the principle of the buffet has been made as it goes, with a sangria offered (very good). It is worth noting the decor, really worked on the theme of dinner!quant to the kitchen, good value quality price for fast food, well cooked quality meat. On Saturday evening, the buffet at will includes drinks and dessert, and allows you to taste everything. warm and relaxed atmosphere! Run away and go to american dinner!
During our first visit 6 months ago, absent boss, big stock problem (more than enough steaks)., but despite all a correct meal and a friendly service. 2nd visit: once installed at the table, one realizes that one must finally go to the counter to order and pay (even before eating!), yet they are 2 in kitchen/service for 5 guests in the room. in the plate: a hamburger with bread (industrial, cold and not toasted), beef steaks, melted cheese and 2 tomato slices and that's all: no sauce, no salad, no onion, no condiments. and fries, industrial of course! a cherry coca = coca and cherry syrup (right?). 13.90€ the double burger menu with fries and drink. And with this, a neglected esteem! Despite the original and successful decor, we'll never go back.