De Adriatico - Fort Myers

Very nice and welcoming place, Ugo the owner, welcomed us as if we were always friends, the fantastic food and the homemade pasta and desserts made by them.....if you are in the Fort Mayer area, you absolutely must come and dine here.Thank you for your service and care

Excellent atmosphere, spectacular food, scallops and shrimp and wellington filet and the posters I definitely recommend you, we will

The server was clearly focused on upselling. Once we ordered a typical meal with just one drink or wine per person he was MIA. We had to ask another employee for grated cheese and the server never asked if everything was ok. Our entrees came out shockingly fast as if he asked the kitchen to help turn the table over for a higher average check. We did spend over $100 per couple. The food was outstanding. The outside seating is not bad considering you basically right outside a parking lot.

This restaurant was excellent. The menu was vast, the food is scratch made daily, the service was wonderful. We ordered the eggplant caprese, fried zucchini and calamari and the lemon chicken. The eggplant was perfectly crispy. The calamari was so tender and I loved that they only served the rings vs the tentacles. The dipping marinara was fresh and flavorful. We also loved the lemon chicken; it was super tender and the mashed potatoes were perfectly creamy. My niece got the kids pasta and loved it. It was a huge portion and the pasta was scratch made. I highly recommend. Sit outside if the weather permits and you sort of feel like you’re somewhere else!

We highly recommend De Adriatico, having both lunched and dined there on a number of occasions. Without exception, our guests and table companions offered similar approbation.The menu contains so many appealing choices and additionally, a big plus is the trattoria-like list of commendable offerings.Great food is served by a happy, friendly and knowledgeable staff, and the dining experience is further enhanced by the pleasant ambience.