Nisi - Fort Lauderdale

Earlier for our reservation. I was told that she would get us at the bar when it was our time. I was very busy twice. She said I'll get you. If we don't look in that direction, we wouldn't have seen her head and the signal that we're meeting her. If you pay me so much for drinks on my day, a hostess would come and bring your drinks to your table. But it was a big table, with a padded and pillow bench, comfortable. We order the Lamp Chops only four no mint jello lol. But it had a small amount of Basil Pesto. It came with spinach, but I asked about the baby Bok Choy.. Hubby had the Snapper Filet, also Spinat, it was a very nice piece, and the skin looked beautiful and crispy. For dessert we shared the Ekmek Katafif. Oh, we also had the flaming cheese Saganaki, it was a square piece of cheese, crispy lace. Because as busy as our server Marija at least stopped.

A while ago here and I have to say that I enjoyed this Greek tapas style food. The only thing was that the place was loud. It seemed like the sound jumped around. But overall a beautiful experience. I'd like to go back one day.

Beautiful restaurant, competent staff, prompt service, two driveways hard to figure out which drive to go in. The food is very good, mixed American and pure Greek. The Valets are a little high strung, but very competent.

Thanks for the nice evening, the delicious food and the warm and wonderful service! Anyway, come back soon! I travelled to the Greek island of Thasos almost every summer of my childhood - I have learned to eat fish there because of the delicious and wonderful Greek cuisine! This restaurant truly represents the authentic experience you can only have in Greece with wonderful live music, delicious food, elegant atmosphere and welcoming and exquisite staff! I suggest it to everyone who wants to experience a little Greece here in South Florida!

This place was amazing, the food was absolutely delicious the service was great and the atmosphere is a place you want to see all kinds of foods, most Middle East Greek, but something for all great seafood give this place a try