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Contribute Feedback What Oliver Plattner likes about Bank Of America Financial Center:
Julian was able to help me in a very professional and efficient manner. He’s extremely knowledgeable of Bank of America systems and practices. Go see him for your banking needs! View all feedback.
What James G doesn't like about Bank Of America Financial Center:
Ordered an 8'pizza which was over cooked) along with a 4 cheese calzone with jalapeños but they forgot to add them and still charged me for it). I ordered for delivery on a Holiday and it took 45 minutes to travel a mile and half smh. On top of all that, the calzone turned my stomach sideways so i couldn't finish it. View all feedback.
Julian was able to help me in a very professional and efficient manner. He’s extremely knowledgeable of Bank of America systems and practices. Go see him for your banking needs!
Delicious pasta, amazing breadsticks, will definitely be back for the pizza! Staff was very nice. Can't wait to return!
Employees were very nice but clearly not trained. Bad management I assume. Won't last in this spot off las Olas. I would give it two stars for their niceness but the sooner it closes the sooner we get a new restaurant! Made the margherita pizza wrong Most of it is dried sauce and soggy dough and occasional rubbery spots of mozzarella. Eating it still because I'm starving.
Some weeks back I was walking around Las Olas when I noticed Pizza Cucinova. Apparently it 's the new kid on the block. There wasn 't even a listing on Yelp until I made one. That being said, I had gone in and grabbed a menu or two, figuring at some point I would go back and try the place out. That some point happened today when I had the worst craving of life for pasta. I know, I know who goes to a pizza place and gets pasta? THIS GIRL RIGHT HERE. I originally had called the number located on the menu, but no one answered, so I was forced to get out of the office and go in person. When I got to the place, there was hardly anyone there. Perhaps two customers and two employees? Clearly this place hasn 't been discovered yet. Upon speaking to the staff, I found out they opened in July. We are at the end of August. You do the math. Not to mention that they had no idea their phone wasn 't charged. Oops. Phone issue aside, you can tell they 're still getting into the swing of things. The cashier I had didn 't know the full kinks of the Clover machine, not to mention that she accidently put mushrooms in my dish. Not that it mattered to me I love mushrooms. I ordered the macaroni and cheese with the chicken and broccolini. I had the bonus of the mushrooms. Cashier was nice enough to ask me if I wanted the dish redone, but again, I love mushrooms, she didn 't charge me for them, and it honestly wasn 't a big deal. When I tried this dish later at the office, it honestly surpassed my expectations. I was expecting some subpar pasta, but instead I received a satisfying meal full of vegetables, chicken, and proper amounts of cheese. To top things off, they have a rewards card they give you. Buy six pizza or pasta dishes, get the seventh one free. Oh, and upon paying, I ended up not only with a 15% coupon, but the cashier gave me another one from a prior customer. Indeed, I will return, especially when they figure out all the nooks and crannies to their business. Mark my words, my lovelies, this quick pizza and pasta joint will gain momentum. 'Tis only a matter of time.
Last week was the first time we went to this fine restaurant. But It is absolutely not the last. We had a good time with the good service, with the first-rate food and fine drinks and with the decent pay. We will absolutely come back in a short time.
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