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Contribute Feedback What Ken Welch doesn't like about Smokeworx:
We just tried to go eat at this place. Walked in and couldn't even figure out how to get a table because of how it is laid out. Finally found an employee who told us to sit anywhere. We found an open table and sat, only to have another employee tell us the table was reserved, and pointed to a faded little sign. I asked him where to go, and he started to explain different restaurants. I told him not to bother, we woul... View all feedback.
Great place great food cold drinks and amazing bartenders gonna missem
We just tried to go eat at this place. Walked in and couldn't even figure out how to get a table because of how it is laid out. Finally found an employee who told us to sit anywhere. We found an open table and sat, only to have another employee tell us the table was reserved, and pointed to a faded little sign. I asked him where to go, and he started to explain different restaurants. I told him not to bother, we would leave and never be back.
They have amazing food! It took a bit for lunch when I ate in the restaurant but I've ordered togo for lunch several times and it always been fast and fresh!
The worst BBQ I have ever had. The brisket looked more like pot roast. The fat didn’t render out and the entire serving was a nasty gelatinous pile of fat. Brisket has to be properly trimmed and cooked or you get this (see pic). Over cooked and all fat.
I ordered the smoke 6 piece dummies, w/barbeque sauce an it was gud! Shoot out 2 my Chef (Trueblood).
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