Es Cap - FORMENTERA
Es Cap
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We ate a shared salad and a seafood paella. Very rich everything. the great paella. dessert, graixonera, pudding typical of formentera. it was fine. We were in the terracita, which is very nice. the fast and attentive service. prices, within the mean of formentera, is not cheap without being expensive. In general, very well.
Cozy restaurant with terrace in inner courtyard surrounded by trees. a camembert bounced with delicious cranberries jam and a seafood paella and great fish. the price very according to what served. the attention of the waiters was very good.
Great place, very friendly people. Went to have dinner there three times whilst visiting Formentera with one of my daughters. The paella bogovante was excellent!
We have been there because suggest from italian people working in Formentera. It was nice, tasty and the Italian waiter was funny and very gentle (special mention to Vinicio). Great starters and amazing paella for a really reasonable price (which is very difficult in Formentera)
I left the restaurant a bit disappointed today: we went for our clasic fried lobster but, while it is still obviously good, it doesn't meet the bar as it used to. The whole team changed and, while the menu is the same, the outcomes are a bit different. Service was still quite friendly, but did not provide any convincing explanation to the lower quality. Most people around was taking race disches which looked pretty good so, next time (if ever) we will go for it... But not lobster anymore. It is a pity though. Illustration: fried lobster (2 pieces... A bit more than a 1kg) with widow potatoes for 162€ Labels: , 2eat, #seafood, #terrace, #groups
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