Casa Del Fiume - Feedback

Mangiato male. I piatti erano scarsi e la carne non era buona. Il conto per : una “grigliata mista” di cui vi era solo una salsiccia e una bistecca (una cosa ri...

Luogo rigenerante cucina casalinga molto curata e il gestore super disponibile con la sua simpatia Service: Dine in Food: 5 Service: 5 Atmosphere: 5

Cibo ottimo fatto in casa: tagliere di salumi per antipasto, 4 tipi di primi (spettacolari i passatelli al San Giovese), grigliata di carne di maiale e pecora s...

Siamo andati a pranzare in questo ristorante dopo una lunga escursione. Arrivati al posto ci siamo seduti e tentati dalla grigliata ci siamo fatti grandi aspett...

All'arrivo manca un menù, esposto fuori o sul tavolo. La cameriera espone a voce i piatti del giorno: due primi e due secondi con contorno. Primi con pasta molt...

Beautiful location, relaxing and informal in the green, good cutter of meat and cheese, tasty soup, sangiovese blur of the house and value for money in the norm...

Located in a great place in the middle of the green, I would like to ask for a more professional service and better food Food: 2 Service: 3 Environment: 5

I will not be bored by talking about the excellent dinner. We needed a car ride for logistical reasons and Luca immediately made available to solve the problem...

Beautiful place but nightmare lunch! Table of several families and many children, booked for the 13 have brought us the first pasta for children at 14:15 despit...

Excessive prices, stockpiling staff, average service.

We were at dinner last night. It was our second time and already the first time we had some problems but last night they really passed the sign. Only menu that...

2 fixed menus. After having booked for a long time we managed to eat only the first because the meat provided in the menu was over. After waiting at least 30 mi...

Bad experience, very limited menu, we ordered 3 first and two seconds asking to get it all together. Entered at 12.30 first arrived after an hour. for the secon...

A shared cutter in two, piadina, a dish of ravioli filled with potatoes with mushroom ragù, a dish of garganelli mushrooms, a dish of potatoes and one of radicc...

Beautiful location, relaxing and informal in the green, good cutter of meats and cheeses, tasty soup, sangiovese blur of the house and value for money in the no...