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Contribute Feedback What Samuel Bernardi likes about Da Ma.mi:
We enter this little naif, welcomes a very kind lady with whom we had a little chat for the whole evening. we took appetizers and I have to say in their simplicity they were one better than the other: crostini with bacon and scamorza, stuffed cabbage, cured meats etc., then we went to a good first of gnocchetti Tyrolean with speck and cheese and after we made a cove with really delicious mushrooms. all really great w... View all feedback.
We enter this little naif, welcomes a very kind lady with whom we had a little chat for the whole evening. we took appetizers and I have to say in their simplicity they were one better than the other: crostini with bacon and scamorza, stuffed cabbage, cured meats etc., then we went to a good first of gnocchetti Tyrolean with speck and cheese and after we made a cove with really delicious mushrooms. all really great we will return!
Like at home, or rather, it would be like at home if you had such a good meal at my house... But the atmosphere is: welcome, tranquility and sincere care, even towards four-legged friends.my experience is limited to simple business lunches, but already from those you see so much...Piatti mai banali e una qualità globale che si trova ben seldom in the classic menu at fixed price.brave!
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