L'atlas - Foix
L'atlas
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Positive points: Good meats. Copyy Tagine. Nice but little decorated room. Cons: Techno music in too strong kitchen and not in the style of the restaurant or guests. Not enough shaking in the couscous. Small tatin pie very fine and tiny cinnamon ice ball. Room background too dark on tables. But especially the warm welcome of the boss. Choice of table imposed a priori. Until the ‘thank you’ in one word without a smile or a look, at the crate, despite your compliments. After having suspiciously and extensively searched your brand new ticket. WoW is surprising! What have we done to you?
Savors and spices at the rdv, a little disappointed by the brigs, for the reception nothing to say, very pleasant and the terrace allows to enjoy the outside
A friendly welcome but no more. It's too loaded in style that suits me. For the couscous, the lamb was well present but not mechoui only in a skewer if we wanted to roast it. Amazing for a Moroccan restaurant and traditional meat. The fine but very little salty seed. The flavor feels fortunately that the vegetable broth is the whole. On the other hand, the sting of the latter is just... stingy. For gourmets, you will have to claim semoulum and vegetables because everything is presented in a plate except the bouillon apart. I don't know if there's a supplement for that. As for dessert, not much to say, Moroccan pastries were good and tea the same. Besides, if you take it, at the order, specify sweet or not because it is exquisitely sweet. To summarize, restaurant without pretension if you have a sudden cuckoo urge but no more. For the price, apero dish dessert tea 1/2 wine= 57€ or 33 € dish dessert. A little above the acceptable price
Menu
Skewers
Duo De Brochettes (Au Choix)$16.2
Trio De Brochettes (Au Choix)$18.5Information
Sauce Oignons Raisins$2.9Desserts Maison
Trio De Pâtisseries Marocaines$6.9
Tarte Aux Pommes Cannelle Façon Tatin$6.3
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