Foo Kee Seafood - FLUSHING

My family use to come here once a month until covid hit. Came here a few days ago, food quality was the same as it was pre covid which was good. The price on the other hand was much more than what it use to be a year and a half ago, differences were around $2-5 more per dish.

By far one of the best seafood restaurants I've ever eaten. The seafood is super fresh and delicious. Loved her traditional Hong Kong style menu and excellent customer service.

One of the best places in the sink for fresh seafood in the Cantonese cuisine. Great choice and always fresh as the changeover is fast from all customers that it is frequent. Live-king crabs, various types of lobster and abundance of live fish. Not to mention their selection of usual chickens, ducks and roast pork, a clamp of the Hong Kong kitchen are also very good. Your service is also great, owners and employees speak English. My way to point when flushing.

I really enjoy the Hong Kong-style food here. It's not a beautiful place. The tanks are not filled. They focus on 5-6 pounds of lobster, living shrimps, a king crab or two and a kind of living fish. I haven't eaten here many times. I love their broccoli and white garlic sauce, lobster with ginger and scalion, any shrimp or shrimp shell and salted squid.

Very good fresh seafood Chinese restaurant in the Flushing area. Recommended.